Salmon with chive roll and veggie roll with tobiko.
Inside-out roll with sweet soy sauce shrimp, cucumber
and avocado topped with salmon and hamachi.
Accidentally massive, but tasty nonetheless.
Sashimi.
Spicy salmon and avocado poke hand roll. (pre-roll.)
I'm drooling ;o; giving up fish sushi is the hardest part about being a vegetarian. It realllyyy is.
ReplyDeleteYour rolls look great! I am so bad at making sushi roll... I don't make sushi enough I think.